Dragon Fire Spices™ The HOT flavors of Fruit and Fire!

Dragon Fire Spices™ is mother nature's healthy alternative to the hot pepper world. Hot spices have been used for well over 5,000 years as a way to spice up otherwise bland foods. Hot peppers have been used for nearly forever to change the flavor of foods, and was and still is a magical and amazing natural way to spice things up.

Not everyone likes the flavor of chili peppers or other hot peppers and spices so we have invented a new and exciting way to get the snap of a hot spice without the pepper flavors.

We mixed the natural flavors of fruits and other flavors with the nutty taste of Quinoa and pure capsaicin crystals (the substance that makes peppers hot) and eliminated the pepper flavors in our spices.

Each fruit and other flavor we produce our spices with have several levels of heat depending on the amount of snap a person wants to use and enjoy.

It might seem strange, but all of our flavors of spices can be used to give a kick to just about anything you can imagine! From cooking up steak, hamburger, chicken, fish, or making up salads, or even dips for chips and crackers, they all can be used to enhance whatever your meal or snack is going to be.

We recommend that the spices be put on after the main cooking has been done, because the snap of the heat may dissipate some during the cooking process. But please, feel free to use them however you want to.

Some flavors may be more appealing to use for certain dishes, like our Hot Cherries flavor might seem like the natural thing to use with ham based meals, or ham sandwiches, but feel free to try any flavor with any food, as it might surprise you just how good any of them go together!

Our flavored spices also go good with popcorn, Ritz crackers with a little honey on them, or even peanut butter. We have tried about everything with our spices on them and NOTHING seems to not work together!

If you use our spices and find a new way to use them, please send us your story and we will be happy to post it on our site and in our newsletter so others can enjoy them as well.